Friday Specials Menu:
Lunch Specials- Served between 11am & 4 pm
SOUPS OF THE DAY:
Chicken Rice
New England Clam Chowder
Motzah Ball
Cup of French Onion
Crock of French Onion w/ Cheese
Add -3.11
WARM UP w/ OUR Signature
Latte's, chocolate or Caramel Macchiato's or cappuccino
VEGETABLE OF THE DAY:
Mixed Medley
Pickled Beets
Cole Slaw
MINI DINNER
BEER BATTERED FISH & CHIPS –19.10
Served with French fries & coleslaw
HOUSE MADE CHEESE BLINTZES -15.78
Served with Apple Sauce & Sour Cream
BAKED MACARONI & CHEESE with CRABCAKES-16.54
TOPPED with a Newberg Sauce
POTATO PANCAKES –16.51
Served with Apple Sauce & Sour Cream
BROILED FILET OF SCROD-18.58
(Lemon & Butter)
Served with Potato & Vegetable
SOUPS AND SANDWICHES
VEGGIE BURGER w/ MUSHROOM & ONIONS –15.99
BEER BATTERED FISH SANDWICH -15.99
Served on a soft bun w/ shredded lettuce & tomato, tartar
PASTRAMI SANDWICH -15.99
Grilled Pastrami w/ grilled onions & melted swiss on grilled rye bread
Served with Cup of Soup
Add Crock of French Onion w/ Cheese -3.11
TASTY APPETIZERS
GREEK FRIES: Potato wedges w/ Greek seasoning & Feta cheese served w/ Tatziki sauce –10.09
ITALIAN FRIES: Grated parmesan cheese & Italian seasoning served w/ Marinara Sauce –10.09
GREEK FETA CHEESE STICKS , served with marinara dipping sauce-12.37
PANKO BREADED ARTICHOE HEARTS :Topped w/ Grated Parmesan Cheese, w/ marinara dipping sauce –12.37
NAKED WINGS –14.44Spicy-15.47, BBQ-15.47 ,Sweet Chili-15.47
PICKLE FRIES: Served with a Montreal dipping sauce -9.47
SPECIALTY SANDWICH, SLIDERS & HOUSE MADE EGG ROLLS
CHICKEN PHILLY CHEESE STEAK -17.54
Chicken, caramelized onions, grilled red & green bell peppers & provolone cheese & aioli (garlic mayo), Served on a toasted club roll with French fries
SHITAKI MUSHROOM SLIDERS (3) - 16.54
with romaine lettuce, Signature dill sauce & pickles
Served with Mixed Greens topped w/ red roasted peppers & balsamic vinaigrette dressing
or Sweet Potato Fries
SOUTH WEST EGG ROLLS -15.27
Crispy egg roll wrapper stuffed with chicken, black beans, corn jalapeno jack cheese, red peppers & spinach,Served with house ranch dipping sauce
EGGPLANT MILANO PANINI -18.06
Breaded Eggplant, red roasted peppers, tomatoes, mozzarella & olive oil, with French Fries
FISH FRY
FRIED SHRIMP SCALLOPS or FRIED CLAM STRIPS IN A BASKET –19.61
Served with French fries, coleslaw, tartar or chipotle dipping sauce
CRISPY FRIED CALAMARI ,
dredged in a flavorful coating & quickly deep fried (3 WAYS)
ITALIAN: Original w/ marinara dipping sauce -19.20 or ORIENTAL: Asian Sesame -19.20 or
MEXICAN: Salt & Pepper Chipotle dipping sauce –19.20
CIRCLE’S SPECIALS
TUNA MELT ON A PITA -17.54
Served with Mixed Greens Topped with gorgonzola Cheese,
Tossed in a Balsamic Vinaigrette Dressing
TUNA OR CHICKEN -16.51 or EGG SALAD –14.21
Served with Coleslaw and Potato Salad or Cottage Cheese
Lettuce, Tomato, Cucumber, Green Pepper, and Red Onion
Dinner Specials: Served between 4pm- 9pm
SOUPS OF THE DAY
Chicken Rice, New England Clam Chowder, Motzah Ball, or French Onion w/ Cheese (add $3.11 )
VEGETABLE OF THE DAY:
Mixed Medley
DESSERTS OF THE DAY:
5- Layer Carrot Cake
Fried Oreos or Fried Oreo Sunda
TASTY APPETIZERS
CRISPY FRIED CALAMARI , dredged in a flavorful coating & quickly deep fried (3 WAYS)
ITALIAN: Original w/ marinara dipping sauce 18.55or ORIENTAL: Asian Sesame $ 19.20 or
MEXICAN: Salt & Pepper Chipotle dipping sauce-19.20
GREEK FETA CHEESE STICKS , served with marinara dipping sauce$ 11.95
PANKO BREADED ARTICHOE HEARTS :Topped w/ Grated Parmesan Cheese, w/ marinara dipping sauce -12.37
NAKED WINGS -14.44
Spicy -15.44, BBQ -15.44,Sweet Chili -15.44
PICKLE FRIES:
Served with a Montreal dipping sauce -9.47
GREAT COCKTAILS:
Cosmopolitan,(vodka, Cointreau, cranberry lime)
Tom Collins (tanguery, lemon seltezer)
WINES: Chardonay, Merlot , cabernet (yellowtail
GREAT MOCKTAILS: BLUE FIZZ , SHIRLEY TEMPLE, M & M MILKSHAKE
GREAT SANDWICHES:
BEER BATTERED FISH SANDWICH -18.06
Served on a soft bun with shredded lettuce & tomato, Served with French Fries & Tartar EGGPLANT MILANO PANINI -18.06
Breaded Eggplant, red roasted peppers, tomatoes, mozzarella & olive oil, with French Fries
CHICKEN PHILLY CHEESE STEAK -17.54
Chicken, caramelized onions, grilled red & green bell peppers & provolone cheese & aioli
(garlic mayo), Served on a toasted club roll with French fries
CIRCLE’S NEW SALAD: ROASTED STRAWBERRIES, PANKO BREADED ARTICHOKES,
WALNUTS,GRILLED BREAST OF CHICKEN W/ GORGONZOLA CHEESE -23.24
Sliced grilled chicken over a spring greens (romaine, red & green leaf & arugula) tossed in a balsamic dressing with panko breaded artichoke hearts, roasted strawberries, walnuts, red onion. Cucumbers, tomatoes, crumbled blue cheese
TRY OUR NEW SPECIALTY FRIES
GREEK FRIES: -10.09-
Potato Wedges w/ Feta cheese & Greek Seasoning
served w/ Tatziki dipping sauce
ITALIAN FRIES:
-10.09 Potato Wedges w/ parmesan cheese & Italian seasoning, served w/ Marinara dipping sauce
TRY OUR:Served with Sour Cream & Apple Sauce
POTATO PANCAKES -16.51 or OUR CHEESE BLINTES -15.78
CHEFS SPECIALS
( All Dinner Entrees Served with Soup or Salad, Dinner Rolls & Butter)
BEER BATTERED FISH & CHIPS -22.41
Served with Potato & Vegetable & Tartar
BAKED MACARONI & CHEESE with CRABCAKES(2)-21.99
TOPPED with a Newberg Sauce
FRIED SHRIMP, SCALLOP or FRIED CLAM STRIPSBASKET-19.61 ( excludes soup & salad ) -
Served with French Fries, Coleslaw & Tartar
SIZZLING FAJITAS :served with flour tortillas, guacamole, rice pilaf, pico de gallo
CHICKEN -26.86, STEAK -27.89, COMBO: (steak & chicken) -32.03 SHRIMP -33.07, TRIO(shrimp, steak & chicken) -39.28
BROILER, SAUTEES, FRYER
SCROD CASINO -27.89
Broiled filet of scrod sauteed w/ peppers, onions, crisp bacon, touch of wine
Served with Potato & vegetable
ITALIAN SAUSAGE, PEPPERS & ONIONS - 21.17
Sauteed in a marinara sauce w/ grated parmesan cheese, served over penne pasta
SLICED LONDON BROIL WITH MUSHROOM GRAVY -23.75
Served with potato and vegetable
STUFFED FILET OF SALMON with CRABMEAT: - 27.89
Served with Potato & Vegetable
FETTUCINI ALFREDO - 19.61
w/BREADED CHICKEN CUTLET -22.72, w/ BEER BATTERED or GRILLED SHRIMP -29.96
Come dine with us at 441 Post Road in Fairfield, CT!
Call us for take-out 203-255-9177
Great options to choose from
fantastic kids menu